Apple Bran Muffins

Today I stepped outside my comfort zone and made something other than Blueberry Muffins! I tried Apple Bran Muffins from my favorite cook book at the moment,   George House Recipes .
They were amazing...and the kids loved them. We ate the whole dozen between the four of us! Next time I will definitely be doubling the batch!

Apple Bran Muffins

1      cup flour
1/3  cup brown sugar
2      tsp  baking powder
1/2  tsp  salt
1/2  tsp  cinnamon ground
1/4  tsp  nutmeg, ground
1      cup Apple, peeled and finely chopped
3/4  cup water
1/2  cup powdered milk
1/4  cup vegetable oil
1             egg
2     cups bran flakes cereal

Directions

Preheat oven to 400°f. Grease or line 12 muffin cups.

Combine flour, sugar, baking powder, salt, cinnamon and nutmeg in medium bowl. Mix apple, water,  dry milk, vegetable oil and egg in small bowl; add to flour mixture and stir until moistened. Stir in cereal. Spoon into prepared muffin cups, filling 2/3 full.

Bake for 12-15 minutes or until wooden toothpick inserted in center comes out clean. Remove to wire rack; cool slightly; serve warm.